Indian recipes
I'm a huge fan of cooking (and eating!!) Indian food. The Indian cuisine is
probably the richest in the world, with its exotic spices and flavours, and
beautiful colours and smells.
Since I started cooking Indian food (somewhere summer 2004) I collected some very
nice recipes, some of which I'd like to share (also I want to have them on-line
so I can easily read them myself if required ;).
The recipes are all authentic, which usually implies that it's a lot of
work to prepare them!! Expect to be busy for a couple of hours on a nice dinner
for four...
(If there's no link the recipe is not yet added, I will add them some time
later... Please check back!)
Tips for beginning Indian cooks
- spices - an introduction to spices and a list of commonly used ones
- making paneer - making cottage cheese at home
Veg dishes and dals (lentil dishes)
Side dishes and appetizers
Desserts
- kheer - rice pudding Indian style
DISCLAIMER
I have tested all the dishes myself, and loved every one of them.
If I don't like a dish, I won't add it. Of course, tastes differ...